- 1 7/8 cup water
- 1 egg
- 1 tablespoon oil
- 1 teaspoon salt
- 3 tablespoons dried nonfat dry milk powder
- 1 teaspoon vanilla extract
- 2 tablespoons sugar
- 3 tablespoons raisins
- 3 teaspoons cinnamon
- 2 teaspoons grated orange zest
- 3 cups white bread flour
- 1 1/4 teaspoons fast-rising active dry yeast
- Add the raisins at the beep.
- This makes a 1-½ lb loaf, my leaflet says not to try to make this a 2 lb loaf, it will be too big and escape from the bread maker.